Association between dietary inflammatory index and prostate cancer among Italian men
Abstract
Previous studies have shown that various dietary components may be implicated in the aetiology of prostate cancer, although the results remain equivocal. The possible relationship of inflammation derived from dietary exposures with prostate cancer risk has not been investigated. We examined the ability of a newly developed dietary inflammatory index (DII) to predict prostate cancer risk in a case–control study conducted in Italy between 1991 and...
Paper Details
Title
Association between dietary inflammatory index and prostate cancer among Italian men
Published Date
Nov 17, 2014
Journal
Volume
113
Issue
2
Pages
278 - 283
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