Original paper
Dietary n-6 and n-3 PUFA alter the free oxylipin profile differently in male and female rat hearts
Abstract
Oxylipins are bioactive lipid mediators synthesised from PUFA. The most well-known oxylipins are the eicosanoids derived from arachidonic acid (ARA), and many of them influence cardiac physiology in health and disease. Oxylipins are also formed from other n-3 and n-6 PUFA such as α-linolenic acid (ALA), EPA, DHA and linoleic acid (LA), but fundamental data on the heart oxylipin profile, and the effect of diet and sex on this profile, are...
Paper Details
Title
Dietary n-6 and n-3 PUFA alter the free oxylipin profile differently in male and female rat hearts
Published Date
Aug 1, 2019
Journal
Volume
122
Issue
03
Pages
252 - 261
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Notes
History