Apple pomace improves liver and adipose inflammatory and antioxidant status in young female rats consuming a Western diet

Non-alcoholic steatohepatitis (NASH) is diet-driven and characterized by inflammation and alterations in liver-adipose fatty acid transport. Diet modification is the main treatment for NASH, with high antioxidant diets suggested. Apple pomace, an antioxidant-rich apple processing “waste” byproduct, has potential as a functional food in alleviating NASH. To investigate apple pomace and NASH, growing female Sprague-Dawley rats consumed one of four...