Original paper
Snacking patterns among Chilean children and adolescents: is there potential for improvement?
Abstract
Objective: To examine snacking patterns, food sources and nutrient profiles of snacks in low- and middle-income Chilean children and adolescents. Design: Cross-sectional. Dietary data were collected via 24 h food recalls. We determined the proportion of snackers, snacks per day and energy from top food and beverage groups consumed. We compared the nutrient profile (energy, sodium, total sugars and saturated fat) of snacks v . meals. Setting:...
Paper Details
Title
Snacking patterns among Chilean children and adolescents: is there potential for improvement?
Published Date
May 24, 2019
Journal
Volume
22
Issue
15
Pages
2803 - 2812
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Notes
History