Food groups and risk of all-cause mortality: a systematic review and meta-analysis of prospective studies ,

Volume: 105, Issue: 6, Pages: 1462 - 1473
Published: Jun 1, 2017
Abstract
Background: Suboptimal diet is one of the most important factors in preventing early death and disability worldwide.Objective: The aim of this meta-analysis was to synthesize the knowledge about the relation between intake of 12 major food groups, including whole grains, refined grains, vegetables, fruits, nuts, legumes, eggs, dairy, fish, red meat, processed meat, and sugar-sweetened beverages, with risk of all-cause mortality.Design: We...
Paper Details
Title
Food groups and risk of all-cause mortality: a systematic review and meta-analysis of prospective studies ,
Published Date
Jun 1, 2017
Volume
105
Issue
6
Pages
1462 - 1473
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