Characterization and hypoglycemic effect of a polysaccharide extracted from the fruit of Lycium barbarum L.
Abstract
Diabetes mellitus is a group of complicated metabolic disorders characterized by high blood glucose level and inappropriate insulin secreting capacity due to decreased glucose metabolism and pancreatic β cell mass or dysfunction of β cells. Thus, improving glucose metabolism and preserving β cell mass and function might be useful for the treatment of diabetes. In this study, a novel acidic polysaccharide LBP-s-1 extracted from Lycium barbarum L....
Paper Details
Title
Characterization and hypoglycemic effect of a polysaccharide extracted from the fruit of Lycium barbarum L.
Published Date
Oct 1, 2013
Journal
Volume
98
Issue
1
Pages
8 - 16
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Notes
History