Effect of Lactate Fermentation Type on the Biochemical Methane Potential of Tequila Vinasse

In a two-stage anaerobic digestion (AD) process approach, the relation between the type of fermentation that occurs during the acidogenic stage and methane production potential from tequila vinasse (TV) remains unexplored. This study aimed to investigate the effect of lactate fermentation type on the biochemical methane potential (BMP) of TV. To this end, a series of batch cultures were carried out to perform two sequential lactate-type...