Analysing the policy space for the promotion of healthy, sustainable edible oil consumption in India

Volume: 22, Issue: 18, Pages: 3435 - 3446
Published: Aug 6, 2019
Abstract
To identify opportunities and challenges for the promotion of healthy, sustainable oil consumption in India.We use a framework for policy space analysis which distinguishes between policy context, process and characteristics.We focus on the Indian edible oils sector and on factors shaping the policy space at a national level.The study is based on the analysis of policy documents and semi-structured interviews with key experts and stakeholders in...
Paper Details
Title
Analysing the policy space for the promotion of healthy, sustainable edible oil consumption in India
Published Date
Aug 6, 2019
Volume
22
Issue
18
Pages
3435 - 3446
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