Original paper
Enantiomeric Analysis of Flavor Compounds by Multiple Headspace Solid-Phase Microextraction Gas Chromatography-Mass Spectrometry
Abstract
A quality assessment method for eight commercially available optically active flavor compounds: menthol, menthyl acetate, perillaldehyde, 1,8-cineole, α-pinene, limonene, neomenthol, and neomenthyl acetate, was developed for commercial foods. The simultaneous determination of the eight flavor compounds and the optical purity test for the complete enantiomeric separation of each flavor compound were achieved by gas chromatography-mass...
Paper Details
Title
Enantiomeric Analysis of Flavor Compounds by Multiple Headspace Solid-Phase Microextraction Gas Chromatography-Mass Spectrometry
Published Date
Oct 20, 2019
Journal
Volume
40
Issue
3
Pages
105 - 114
Citation AnalysisPro
You’ll need to upgrade your plan to Pro
Looking to understand the true influence of a researcher’s work across journals & affiliations?
- Scinapse’s Top 10 Citation Journals & Affiliations graph reveals the quality and authenticity of citations received by a paper.
- Discover whether citations have been inflated due to self-citations, or if citations include institutional bias.
Notes
History