Optimisation and investigations into the effect of a phosphorylated tocopherol mixture on growth performance, meat quality and plasma inflammatory biomarkers in broilers

This study investigated the effect of a novel phosphorylated tocopherol mixture (TPM) on the growth performance, nutrient digestibility, meat quality, and blood plasma markers of inflammation in broilers reared in normal temperatures (NT) or cyclical high temperatures (CHT). TPM has previously been shown to increase the oral bioavailability of lipid soluble nutrients. Following a preliminary dose optimisation study, three hundred and sixty Ross...