Key characteristics and success factors of supply chain initiatives tackling consumer-related food waste – A multiple case study

Volume: 155, Pages: 33 - 45
Published: Jul 1, 2017
Abstract
Food waste accounts for a considerable share of the environmental impact of the food sector. Therefore, strategies that aim to reduce food waste have great potential to improve sustainability of the agricultural and food supply chains. Consumer-related food waste is a complex issue that needs collaboration between various supply chain actors and sector stakeholders. Although a range of initiatives from various actors already exists...
Paper Details
Title
Key characteristics and success factors of supply chain initiatives tackling consumer-related food waste – A multiple case study
Published Date
Jul 1, 2017
Volume
155
Pages
33 - 45
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