Snack Food, Satiety, and Weight

Volume: 7, Issue: 5, Pages: 866 - 878
Published: Sep 1, 2016
Abstract
In today's society, snacking contributes close to one-third of daily energy intake, with many snacks consisting of energy-dense and nutrient-poor foods. Choices made with regard to snacking are affected by a multitude of factors on individual, social, and environmental levels. Social norms, for example, that emphasize healthful eating are likely to increase the intake of nutrient-rich snacks. In addition, satiety, the feeling of fullness that...
Paper Details
Title
Snack Food, Satiety, and Weight
Published Date
Sep 1, 2016
Volume
7
Issue
5
Pages
866 - 878
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