Influence of Controlled Fluid Shear on Nucleation Rates in Glycine Aqueous Solutions
Abstract
The nucleation of glycine was investigated in supersaturated aqueous solutions exposed to well-controlled fluid shear under isothermal conditions. Shear rates between 25 s–1 and 1000 s–1 were studied using Couette and capillary flow devices. Induction times were obtained from imaging, transmission and scattering measurements, or visual monitoring. Great care was taken to eliminate any seeding in order to avoid secondary nucleation preceding...
Paper Details
Title
Influence of Controlled Fluid Shear on Nucleation Rates in Glycine Aqueous Solutions
Published Date
Nov 25, 2014
Journal
Volume
15
Issue
1
Pages
94 - 102
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