COORDINATION PROCESSES AND OUTCOMES IN THE PUBLIC SERVICE: THE CHALLENGE OF INTER‐ORGANIZATIONAL FOOD SAFETY COORDINATION IN NORWAY

Volume: 89, Issue: 2, Pages: 401 - 417
Published: Jun 1, 2011
Abstract
In 2004 Norway implemented a food safety reform programme aimed at enhancing inter-organizational coordination processes and outcomes. Has this programme affected inter-organizational coordination processes and outcomes, both vertically and horizontally – and if so how? This article employs the concept of inter-organizational coordination as an analytical tool, examining it in the light of two theoretical perspectives and coupling it with the...
Paper Details
Title
COORDINATION PROCESSES AND OUTCOMES IN THE PUBLIC SERVICE: THE CHALLENGE OF INTER‐ORGANIZATIONAL FOOD SAFETY COORDINATION IN NORWAY
Published Date
Jun 1, 2011
Volume
89
Issue
2
Pages
401 - 417
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