Detection of the lipid peroxidation product malonaldehyde in rat brain in vivo

Volume: 200, Issue: 1, Pages: 69 - 72
Published: Nov 1, 1995
Abstract
The extracellular concentrations of the lipid peroxidation product malonaldehyde (MDA) and the antioxidants ascorbic and uric acid were measured in rat brain in vivo using microdialysis coupled to HPLC with ultra violet spectrophotometry. Treatment with kainic acid at pH 4.1 (50 nmol) caused a significant increase in the sampled concentration of MDA but no significant changes in the antioxidants. Treatment with the same dose of kainic acid at pH...
Paper Details
Title
Detection of the lipid peroxidation product malonaldehyde in rat brain in vivo
Published Date
Nov 1, 1995
Volume
200
Issue
1
Pages
69 - 72
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