Review paper
Omega 6 fatty acids for the primary prevention of cardiovascular disease
Abstract
Omega 6 plays a vital role in many physiological functions but there is controversy concerning its effect on cardiovascular disease (CVD) risk. There is conflicting evidence whether increasing or decreasing omega 6 intake results in beneficial effects.The two primary objectives of this Cochrane review were to determine the effectiveness of:1. Increasing omega 6 (Linoleic acid (LA), Gamma-linolenic acid (GLA), Dihomo-gamma-linolenic acid (DGLA),...
Paper Details
Title
Omega 6 fatty acids for the primary prevention of cardiovascular disease
Published Date
Nov 16, 2015
Journal
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History