Diabetes UK evidence‐based nutrition guidelines for the prevention and management of diabetes

Volume: 35, Issue: 5, Pages: 541 - 547
Published: Apr 16, 2018
Abstract
A summary of the latest evidence‐based nutrition guidelines for the prevention and management of diabetes is presented. These guidelines are based on existing recommendations last published in 2011, and were formulated by an expert panel of specialist dietitians after a literature review of recent evidence. Recommendations have been made in terms of foods rather than nutrients wherever possible. Guidelines for education and care delivery,...
Paper Details
Title
Diabetes UK evidence‐based nutrition guidelines for the prevention and management of diabetes
Published Date
Apr 16, 2018
Volume
35
Issue
5
Pages
541 - 547
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