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Original paper

Anaphylaxis associated with the ingestion of Goji berries (Lycium barbarum).

Volume: 21, Issue: 7, Pages: 567 - 70
Published: Jan 1, 2011
Abstract
Goji berry (wolfberry), a member of the Solanacea family, has been recently introduced in Western countries and its consumption has increased rapidly. The objectives of the study were to describe the cases of 2 patients who experienced allergic symptoms after Goji berry consumption, to identify the protein profile of the extract, to analyze the allergenic profile of individuals, and to determine cross-reactivity with other members of the...
Figures & Tables
paperFigureImage
Figure 1. Goji berry or wolfberry (Lycium barbarum).
paperFigureImage
Figure 2. Protein and allergenic profi le. A, Sodium dodecyl sulfate polyacrylam...
paperFigureImage
Figure 3. Immunoblot inhibition. Goji berry extract (80 µg of protein). Pool of ...
Paper Details
Title
Anaphylaxis associated with the ingestion of Goji berries (Lycium barbarum).
Published Date
Jan 1, 2011
Journal
Volume
21
Issue
7
Pages
567 - 70
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