Dietary Phosphate Consumption in Australians With Stages 3b and 4 Chronic Kidney Disease

Dietary phosphate modification is a common therapy to treat hyperphosphatemia in individuals with chronic kidney disease (CKD). However, current dietary intake and common food sources of phosphate typically consumed by individuals with CKD are not well characterized. This study examined a cohort of CKD patients to determine total dietary intake and common food sources of phosphate, including phosphate additives.Participants with CKD stages 3b...