Contribution of street food to dietary intake of habitual urban consumers: A cross-sectional study in Kampala city, Uganda

Volume: 26, Issue: 3, Pages: 187 - 195
Published: Apr 24, 2020
Abstract
Street food has continued to be a popular food source in the urban settings of developing countries and is proving to be a vital urban dietary source. However, its dietary contribution among urban populations is yet to be comprehensively understood.To assess how street food contributes to the dietary intake of habitual street food consumers.We conducted a community-based cross-sectional study among habitual street food consumers in Kampala city....
Paper Details
Title
Contribution of street food to dietary intake of habitual urban consumers: A cross-sectional study in Kampala city, Uganda
Published Date
Apr 24, 2020
Volume
26
Issue
3
Pages
187 - 195
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