Current Status of Poultry Meat Abnormalities
Volume: 4, Issue: 2
Published: Jul 28, 2020
Abstract
Over the past decade, the poultry industry has faced an increasing occurrence of growth-related muscular abnormalities that mainly affect fast-growing genotypes selected for their production performances (high growth rate and breast yield). These abnormalities, termed white striping (WS), wooden breast (WB) and spaghetti meat (SM), primarily affect the superficial portion of pectoralis major muscles. Despite their distinctive phenotypes, WS, WB,...
Paper Details
Title
Current Status of Poultry Meat Abnormalities
Published Date
Jul 28, 2020
Volume
4
Issue
2
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