Association between Polyphenol Intake and Breast Cancer Risk by Menopausal and Hormone Receptor Status

Volume: 12, Issue: 4, Pages: 994 - 994
Published: Apr 3, 2020
Abstract
There is limited evidence of phenolic compounds acting as protective agents on several cancer types, including breast cancer (BC). Nevertheless, some polyphenol classes have not been investigated and there is a lack of studies assessing the effect on menopausal status and hormone receptor status as influenced by these compounds. The objective of this study is to evaluate the association between the intake of all polyphenol classes in relation to...
Paper Details
Title
Association between Polyphenol Intake and Breast Cancer Risk by Menopausal and Hormone Receptor Status
Published Date
Apr 3, 2020
Journal
Volume
12
Issue
4
Pages
994 - 994
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