Effect of Acheta domesticus (house cricket) addition on protein content, colour, texture, and extrusion parameters of extruded products

Acheta domesticus is one of the most promising reared insects because of their attractive nutritional profile and lower feed conversion ratio than other animals. Hence, it has potential to increase the nutritional value of food products. The aim of this study was to evaluate the effects of enrichment, with different quantities of Acheta domesticus powder, on protein content, physicochemical properties, and extrusion parameters of extruded corn...