Cocoa Flavanols Protect Human Endothelial Cells from Oxidative Stress

Volume: 75, Issue: 2, Pages: 161 - 168
Published: Mar 18, 2020
Abstract
Oxidative stress may cause functional disorders of vascular endothelia which can lead to endothelial apoptosis and thus alter the function and structure of the vascular tissues. Plant antioxidants protect the endothelium against oxidative stress and then become an effective option to treat vascular diseases. Cocoa flavanols have been proven to protect against oxidative stress in cell culture and animal models. In addition, epidemiological and...
Paper Details
Title
Cocoa Flavanols Protect Human Endothelial Cells from Oxidative Stress
Published Date
Mar 18, 2020
Volume
75
Issue
2
Pages
161 - 168
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