Evaluation of Antarctic krill ( Euphausia superba ) meal supplementation in diets for olive flounder ( Paralichthys olivaceus )

Volume: 51, Issue: 6, Pages: 2291 - 2302
Published: Feb 25, 2020
Abstract
The supplemental effect of Antarctic krill meal (KM) into a low fish meal (FM) diet was evaluated for olive flounder (Paralichthys olivaceus). A 56% FM-based diet was regarded as a high FM inclusion diet (HFM), and a low-FM diet (LFM) was prepared by replacing 50% FM from the HFM. Four other diets were prepared by supplementing 3%, 6%, 9% and 12% KM into the LFM diet gradually replacing soy protein concentrate and tankage meal (designated as...
Paper Details
Title
Evaluation of Antarctic krill ( Euphausia superba ) meal supplementation in diets for olive flounder ( Paralichthys olivaceus )
Published Date
Feb 25, 2020
Volume
51
Issue
6
Pages
2291 - 2302
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