Plant diversity effects on forage quality, yield and revenues of semi-natural grasslands
Abstract
In agricultural settings, plant diversity is often associated with low biomass yield and forage quality, while biodiversity experiments typically find the opposite. We address this controversy by assessing, over 1 year, plant diversity effects on biomass yield, forage quality (i.e. nutritive values), quality-adjusted yield (biomass yield × forage quality), and revenues across different management intensities (extensive to intensive) on subplots...
Paper Details
Title
Plant diversity effects on forage quality, yield and revenues of semi-natural grasslands
Published Date
Feb 7, 2020
Journal
Volume
11
Issue
1
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