Chemical mapping analysis of compatibility in gelatin and hydroxypropyl methylcellulose blend films

Volume: 104, Pages: 105734 - 105734
Published: Jul 1, 2020
Abstract
Blending different polymers for composite formulations can improve the functionalities of the products. The compatibility between hydroxypropyl methylcellulose (HPMC) and gelatin was studied using Chemical mapping analysis such as synchrotron micro-infrared spectroscopy (μSR-FTIR) and confocal Raman microscopy. The interface and phase composition of the blend films with varying ratios of gelatin and HPMC were analyzed in detail. It was found...
Paper Details
Title
Chemical mapping analysis of compatibility in gelatin and hydroxypropyl methylcellulose blend films
Published Date
Jul 1, 2020
Volume
104
Pages
105734 - 105734
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