A Detailed Biological and Chemical Investigation of Sixteen Achillea Species’ Essential Oils via Chemometric Approach
Abstract
Representatives of the Achillea genus are widely used as foods or nutraceuticals. Considering the increasing demand for herbal dietary supplements with health promoting effects, the objective of this research was to evaluate the chemical composition and biological activities of the essential oils obtained from sixteen Achillea species ( A. biebersteinii , A. wilhelmsii subsp. wilhelmsii , A. aleppica subsp. zederbaueri , A. vermicularis , A....
Paper Details
Title
A Detailed Biological and Chemical Investigation of Sixteen Achillea Species’ Essential Oils via Chemometric Approach
Published Date
Feb 20, 2020
Journal
Volume
17
Issue
3
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