Mortality attributable to sugar sweetened beverages consumption in Mexico: an update

In 2010, sugar sweetened beverages (SSBs) were estimated to cause 12% of all diabetes, cardiovascular disease (CVD) and obesity-related cancer deaths in Mexico. Using new risk estimates for SSBs consumption, we aimed to update the fraction of Mexican mortality attributable to SSBs, and provide subnational estimates by region, age, and sex. We used an established comparative risk assessment framework. All-cause mortality estimates were calculated...