Harmonizing technological advances in phenomics and genomics for enhanced salt tolerance in rice from a practical perspective
Abstract
Half of the global human population is dependent on rice as a staple food crop and more than 25% increase in rice productivity is required to feed the global population by 2030. With increase in irrigation, global warming and rising sea level, rising salinity has become one of the major challenges to enhance the rice productivity. Since the loss on this account is to the tune of US$12 billion per annum, it necessitates the global attention. In...
Paper Details
Title
Harmonizing technological advances in phenomics and genomics for enhanced salt tolerance in rice from a practical perspective
Published Date
Dec 1, 2019
Journal
Volume
12
Issue
1
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