Sterilization of Bacillus tequilensis isolated from aerogenic vinegar by intense pulsed light
Abstract
Herein Bacillus tequilensis was chosen as a representative strain isolated from aerogenic vinegar produced by solid-state fermentation (SSF) for the purpose of this research to elucidate the bacterial inactivation mechanisms of intense pulsed light (IPL) at cellular and molecular levels. The optimum sterilization conditions of IPL for this strain were obtained by using response surface methodology (RSM), resulting in an average lethality of...
Paper Details
Title
Sterilization of Bacillus tequilensis isolated from aerogenic vinegar by intense pulsed light
Published Date
Jan 1, 2020
Journal
Volume
118
Pages
108811 - 108811
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