The future of food production – a text-mining approach

Volume: 32, Issue: 5, Pages: 516 - 528
Published: Oct 11, 2019
Abstract
The system of food production is facing grand challenges, such as a rising population, climate change, degrading bio-productivity of agricultural land and over-fishing. Agriculture and food production are becoming more innovative and implement new infrastructure, IT-platforms or biotechnologies, like gene editing or synthetic food production. A more advanced knowledge base about food innovations helps customers to build informed opinions of new...
Paper Details
Title
The future of food production – a text-mining approach
Published Date
Oct 11, 2019
Volume
32
Issue
5
Pages
516 - 528
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