Iodine‐containing food practices of Western Australian pregnant women and ethnicity: An observational study

Volume: 77, Issue: 3, Pages: 344 - 350
Published: Oct 10, 2019
Abstract
Aims The Australian Health Survey 2011 to 2013 indicated that Western Australian women had good iodine status, suggesting adequate consumption of iodine from food, however, little is known about pregnant women in this state. The aim was to investigate the iodine‐containing food practices of Western Australian pregnant women. Methods Pregnant women attending antenatal clinics at a public tertiary hospital in Perth, Western Australia, were invited...
Paper Details
Title
Iodine‐containing food practices of Western Australian pregnant women and ethnicity: An observational study
Published Date
Oct 10, 2019
Volume
77
Issue
3
Pages
344 - 350
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