Nutritional risks of ARFID (avoidant restrictive food intake disorders) and related behavior

Volume: 26, Issue: 7, Pages: 437 - 441
Published: Oct 1, 2019
Abstract
Avoidant/restrictive food intake disorder (ARFID) has recently been added to the DSM V (Diagnostic and Statistical Manual of Mental Disorders, 5th edition) as a new class of eating disorders (EDs). ARFID is characterized by a lack of interest in eating or avoiding specific types of foods because of their sensory characteristics. This avoidance results in decreased nutritional intake, eventually causing nutritional deficiencies. In severe cases,...
Paper Details
Title
Nutritional risks of ARFID (avoidant restrictive food intake disorders) and related behavior
Published Date
Oct 1, 2019
Journal
Volume
26
Issue
7
Pages
437 - 441
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