Pre-Formulation Study for Palatable Microbeads of Lycopene

Volume: 9, Issue: 4-A, Pages: 320 - 327
Published: Aug 30, 2019
Abstract
Lycopene is a widely used nutraceuticals for its antioxidant property but the molecule has poor aqueous solubility, high instability, and extremely low intestinal permeability leading to its poor bioavailability. In the present study, pre-formulation study was carried out to prepare sodium alginate microbeads with the intention to deliver an effective amount of lycopene for high absorption through oral route. A thorough physical characterization...
Paper Details
Title
Pre-Formulation Study for Palatable Microbeads of Lycopene
Published Date
Aug 30, 2019
Volume
9
Issue
4-A
Pages
320 - 327
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