Reconciling global sustainability targets and local action for food production and climate change mitigation
Abstract
The Sustainable Development Goals (SDGs) imply country-led implementation. Yet, their achievement depends on sustainability targets compatible across different sectors and scales. Our study examines how the GHG emission intensity of agriculture (EIA) should evolve globally, regionally (Western Europe) and nationally (The Netherlands) under different socioeconomic pathways, so that two major aims of SDGs 2 and 13 (i.e. sufficient food production...
Paper Details
Title
Reconciling global sustainability targets and local action for food production and climate change mitigation
Published Date
Nov 1, 2019
Journal
Volume
59
Pages
101983 - 101983
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