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Low-Fat Dietary Pattern among Postmenopausal Women Influences Long-Term Cancer, Cardiovascular Disease, and Diabetes Outcomes

Published on Sep 1, 2019in Journal of Nutrition4.42
· DOI :10.1093/jn/nxz107
Ross L. Prentice90
Estimated H-index: 90
(Fred Hutchinson Cancer Research Center),
Aaron K. Aragaki40
Estimated H-index: 40
(Fred Hutchinson Cancer Research Center)
+ 11 AuthorsJacques E. Rossouw45
Estimated H-index: 45
Abstract
  • References (27)
  • Citations (0)
References27
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