Physicochemical Properties of Royal Jelly and Comparison of Commercial with Raw Specimens

Volume: 14, Issue: 4
Published: Sep 1, 2019
Abstract
Background: Royal jelly is an exclusive diet of the queen larvae of honey bee, Apis mellifera, which affects the body size, development time, lifespan and reproductive output of the queen relative to workers. The chemical composition of royal jelly is complex and it possesses diverse pharmacological activities. In addition to the chemical composition of royal jelly, other indirect parameters such as color, viscosity, sugar and protein content...
Paper Details
Title
Physicochemical Properties of Royal Jelly and Comparison of Commercial with Raw Specimens
Published Date
Sep 1, 2019
Volume
14
Issue
4
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