Factors influencing half‐pearl (mabe) production and quality in the red abalone Haliotis rufescens
Abstract
The factors influencing half-pearl (mabe) production in the red abalone Haliotis rufescens were investigated, as a strategy to optimize the technology for the development of a pearling industry in Chile. The effects of abalone size (small, large), implant position (dorsal, central, ventral and their combinations), and number of nuclei (one, two, three) were analysed on the quantity, thickness of the nacre layer and quality (shape, colour,...
Paper Details
Title
Factors influencing half‐pearl (mabe) production and quality in the red abalone Haliotis rufescens
Published Date
Aug 19, 2019
Journal
Volume
50
Issue
11
Pages
3392 - 3400
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Notes
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