Enhancement the biocontrol efficacy of Sporidiobolus pararoseus Y16 against apple blue mold decay by glycine betaine and its mechanism

Apple is one of the greatest important fruits which is commonly consumed worldwide. There are several pathogenic fungi which target the apple and cause tremendous economic losses, and many means are being discovered in order to reduce these losses, including biological agents (BACs) used to control postharvest diseases of vegetables and fruits. The aim of this investigation was to determine the effect of the BAC Sporidiobolus pararoseus Y16...