Abstract 633: Association between saturated fat intakes and lung cancer risk among low-income populations in the Southeastern United States

Background: Lung cancer is the leading cause of cancer death in the United States. Previous studies have indicated that a higher intake of dietary saturated fat was associated with lung cancer risk. However, little is known about the association of specific classes of saturated fat with the risk of lung cancer. We conducted a nested case-control study to investigate the association of different classes of saturated fat with lung cancer risk...