Effects of Fish n-3 PUFAs on Intestinal Microbiota and Immune System

Volume: 17, Issue: 6, Pages: 374 - 374
Published: Jun 22, 2019
Abstract
Studies over several decades have documented the beneficial actions of n-3 polyunsaturated fatty acids (PUFAs), which are plentiful in fish oil, in different disease states. Mechanisms responsible for the efficacy of n-3 PUFAs include: (1) Reduction of triglyceride levels; (2) anti-arrhythmic and antithrombotic effects, and (3) resolution of inflammatory processes. The human microbiota project and subsequent studies using next-generation...
Paper Details
Title
Effects of Fish n-3 PUFAs on Intestinal Microbiota and Immune System
Published Date
Jun 22, 2019
Volume
17
Issue
6
Pages
374 - 374
Citation AnalysisPro
  • Scinapse’s Top 10 Citation Journals & Affiliations graph reveals the quality and authenticity of citations received by a paper.
  • Discover whether citations have been inflated due to self-citations, or if citations include institutional bias.