Developing a Food Exposure and Urine Sampling Strategy for Dietary Exposure Biomarker Validation in Free‐Living Individuals

Volume: 63, Issue: 14, Pages: 1900062 - 1900062
Published: Jun 17, 2019
Abstract
Dietary choices modulate the risk of chronic diseases and improving diet is a central component of public health strategies. Food-derived metabolites present in urine could provide objective biomarkers of dietary exposure. To assist biomarker validation, this work aims to develop a food intervention strategy mimicking a typical annual diet over a short period of time and assesses urine sampling protocols potentially suitable for future...
Paper Details
Title
Developing a Food Exposure and Urine Sampling Strategy for Dietary Exposure Biomarker Validation in Free‐Living Individuals
Published Date
Jun 17, 2019
Volume
63
Issue
14
Pages
1900062 - 1900062
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