Saccharomyces cervisiae as an Efficient Carrier for Delivery of Bioactives: a Review
Abstract
Recently, there has been growing interest in usingnatural vesicles for encapsulation of variousfood-grade ingredients. The structure ofyeast cells, along with their presence in human nutrition which recognized as GRAS material, has made them an attractiveand novel encapsulation vehicle for the food and drug industry. This paperreviewsthebenefits of microencapsulation in yeast cells, the factors affecting on encapsulation process, releasing...
Paper Details
Title
Saccharomyces cervisiae as an Efficient Carrier for Delivery of Bioactives: a Review
Published Date
Jun 1, 2019
Journal
Volume
14
Issue
3
Pages
346 - 353
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Notes
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