Differential source–sink manipulation affects leaf carbohydrate and photosynthesis of early- and late-harvest nectarine varieties

Source–sink balance is a major determinant of carbon partitioning within plants. Thinning is an agronomic practice that consists of changing the ratio between leaves and fruits, the source and sink plant organs, respectively. Decreasing the fruit load on a peach tree is supposed to lead to an increase in fruit size and sometimes in soluble solid content in the remaining fruit. However, this response would change in early and late harvest peach...