Perspective: The Public Health Case for Modernizing the Definition of Protein Quality
Abstract
Prevailing definitions of protein quality are predicated on considerations of biochemistry and metabolism rather than the net effects on human health or the environment of specific food sources of protein. In the vernacular, higher "quality" equates to desirability. This implication is compounded by sequential, societal trends in which first dietary fat and then dietary carbohydrate were vilified during recent decades, leaving dietary protein...
Paper Details
Title
Perspective: The Public Health Case for Modernizing the Definition of Protein Quality
Published Date
Sep 1, 2019
Journal
Volume
10
Issue
5
Pages
755 - 764
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