Antioxidant and Anti-Diabetic Functions of a Polyphenol-Rich Sugarcane Extract

Volume: 38, Issue: 8, Pages: 670 - 680
Published: Apr 22, 2019
Abstract
Objectives: Dysfunctional metabolism of carbohydrates is a fundamental component of many dietary-related disorders. It has been hypothesized that plant extracts containing high levels of antioxidants may have the ability to stabilize carbohydrate regulation. The aim of this study was to assess the effects of a polyphenol-rich sugarcane extract on cellular pathways related to carbohydrate metabolism.Methods: We evaluated the antioxidant activity...
Paper Details
Title
Antioxidant and Anti-Diabetic Functions of a Polyphenol-Rich Sugarcane Extract
Published Date
Apr 22, 2019
Volume
38
Issue
8
Pages
670 - 680
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