Four Weeks of Preoperative Omega-3 Fatty Acids Reduce Liver Volume: a Randomised Controlled Trial

Volume: 29, Issue: 7, Pages: 2037 - 2044
Published: Mar 19, 2019
Abstract
Weight loss before bariatric surgery with a low-calorie diet (LCD) has several advantages, including reduction of liver volume and an improved access to the lesser sac. Disadvantages include performing surgery in a state of undernutrition, side effects, costs and patient compliance. Omega-3 fatty acids may serve as an alternative to reduce liver steatosis. A randomised controlled open-label trial was done to compare the effects of a LCD with...
Paper Details
Title
Four Weeks of Preoperative Omega-3 Fatty Acids Reduce Liver Volume: a Randomised Controlled Trial
Published Date
Mar 19, 2019
Volume
29
Issue
7
Pages
2037 - 2044
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