Detection of nitrate and nitrite in different seafood

Volume: 288, Pages: 361 - 367
Published: Aug 1, 2019
Abstract
High-performance ion-exchange chromatography with suppressed conductivity (HPIEC-SCD) was validated for the determination of nitrite (NO2−) and nitrate (NO3−) in the edible part of diverse seafood species. Samples analyzed by HPIEC-SCD that were devoid of nitrite and nitrate were subjected to HRMS using a Q-exactive Orbitrap platform. As NO2− is not detectable in Q-Exactive Orbitrap, it was necessary to perform the oxidation of NO2− to NO3−....
Paper Details
Title
Detection of nitrate and nitrite in different seafood
Published Date
Aug 1, 2019
Volume
288
Pages
361 - 367
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