Naturally Lignan-Rich Foods: A Dietary Tool for Health Promotion?
Abstract
Dietary guidelines universally advise adherence to plant-based diets. Plant-based foods confer considerable health benefits, partly attributable to their abundant micronutrient (e.g., polyphenol) content. Interest in polyphenols is largely focused on the contribution of their antioxidant activity to the prevention of various disorders, including cardiovascular disease and cancer. Polyphenols are classified into groups, such as stilbenes,...
Paper Details
Title
Naturally Lignan-Rich Foods: A Dietary Tool for Health Promotion?
Published Date
Mar 6, 2019
Journal
Volume
24
Issue
5
Pages
917 - 917
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Notes
History